Flavors that linger.
Authentic products that bring the best of our cultural and gastronomic heritage directly to your table.
RURAL FUTURO
About Us
In the heart of Trás-os-Montes, we are much more than a company — we are the essence of a centuries-old tradition in the production of premium cheeses and olive oils. By combining artisanal methods with sustainable agricultural practices, we bring you the very best of our region, where culture, flavor, and quality come together to offer truly unique products.
Portugal
2024
Extra Virgin
olive oils.
Our extra virgin olive oils are born on the slopes of Trás-os-Montes, where the dry climate and rocky soil ensure the production of superior quality olives. Each harvest is carefully selected and cold-pressed, preserving the full intensity of the fruity flavors and maintaining a high level of antioxidants.
The result?
A complex, harmonious olive oil — crafted to elevate every dish with tradition, depth, and distinction.
Quinta da Veiguinha is a distinguished name in the artisanal production of sheep and goat cheeses, nestled in the heart of Trás-os-Montes, in Mogadouro.
We uphold a legacy of authenticity, unwavering quality, and deep respect for the time-honored cheesemaking traditions of this region.
Our cheeses are crafted exclusively from 100% locally sourced milk, ensuring a rich, genuine flavor and a unique character.
Our portfolio is represented by two distinct brands:
Quinta da Veiguinha Cheeses
Made with raw milk, preserving the full depth and authenticity of Trás-os-Montes' traditional flavors
Terras de Alfândega Cheeses
Produced with pasteurized milk, offering a refined texture and a well-balanced sensory profile, seamlessly blending tradition with food safety.
By combining artisanal expertise with stringent quality control, we deliver exceptional products that are recognized and valued in both national and international markets.
Mastering the art of cheesemaking.
Artisanal production
